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Top Voted Indian Dessert Recipes

Rankings updated in real-time

  1. Almond Kulfi

    Grind almond with 14 oz evaporated milk Mix all above ingredients except pista in a big bowl, beat ...

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    4 points
  2. CARROT HALVA WITH RAISIN ICE

    Recipe from Prairie Grass Caf? - Northbrook, Ill., USA...

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    1 point
  3. Baked Pudding

    Soak the rice in water for 20 minutes. Heat the milk and remove half a cup. Mix the nutmeg and cinn...

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    1 point
  4. Amber Jelly

    Put all the ingredients into a pan and soak for 5 minutes. Whisk over gentle heat until near boilin...

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    1 point
  5. Badam Halwa

    Soak 1 cup of almonds in boiling water. Peel off the skin of the almonds and grind the almonds in a...

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    1 point
  6. Aval Payasam

    Fry the aval in 1/4 cup ghee nicely and boil the same in 1-1/2 cup milk and once it boils nicely add...

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    1 point
  7. Dood Peda

    Heat milk on medium flame and allow it to boil. Then stir constantly till it becomes semi-solid or ...

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    1 point
  8. A Letria

    Stir sugar and water together in a large pan on medium heat till the sugar dissolves. Allow to simm...

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    no votes
  9. Apple Kheer

    Put the milk to boil in a heavy based pan. Add the sugar and cook gently until the mixture is reduc...

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    no votes
  10. Badam Kheer

    Soak saffron in little cold milk, and keep aside. Soak badam in hot water for at least 1 hour. Pee...

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    no votes
  11. Carrot Halva

    Combine carrots with sugar & milk and cook for 30 minutes over low heat, until it becomes thick. Pu...

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    no votes
  12. Cocktail Kheer

    Soak badam and pista in hot water for an hour. Peel the carrot skin and grind it in the mixer. Fry...

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    no votes
  13. Creamy Kulfi

    Boil the Milk in a heavy bottomed utensil on a low flame. Grate the petha pieces and add to the boi...

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    no votes
  14. Jhat Pat Kulfi

    Whip the cream till it forms a peak. Gently fold in the condensed and evaporated milks. Add rest o...

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    no votes
  15. Kaju Katri

    Soak the cashew nuts in boiling water for 1 hour. Drain it and process smoothly in a mixer by addin...

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    no votes
  16. Kesar Malai Kulfi

    Soak the saffron in a little warm milk. Keep aside. Mix the arrowroot in 2 tbsp of water and keep a...

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    no votes
  17. Kesar Pista Ice Cream

    Blend all the ingredients together by electric beater, pour the mixture in to air tight container, c...

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    no votes
  18. Litchi Mousse

    Slice the litchis, add castor sugar and stew them over a slow fire, until soft and pulpy. Strain and...

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    no votes
  19. Mango Payasam

    Heat Ghee and fry the cashewnuts in it. Put Sago and milk and allow it to boil. Add sugar to taste ...

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    no votes
  20. Mango-Pua with Cream

    Mix maida and mango pulp. Soak suji in milk for 1 hour and add to the mango-maida mix. Add more mi...

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    no votes