Top South Indian Desserts
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Appam
Soak rava in little water and milk for about 30 minutes. Combine maida, wheat flour and soaked rava...
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Easy Paal Payasam
Pour milk into the pressure cooker, add sugar & washed rice. Close the lid & let it cook. After one...
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Kharbuza Rasayan
Boil the milk and keep aside to cool Skin kharbuza. Discard its innermost soft part. Chop into sma...
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Rice Pudding
Wash the rice and boil in the water over medium heat for about 5 minutes, until the rice is 1/4 th d...
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Chakara Pongal
Roast moong dal in a pan for 5 to 10 minutes. Cook rice, moong dal, milk and 3 cups of water till t...
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Carrot Payasam
Soak saffron in little cold milk, and keep aside. Soak badam in hot water for 1 hour. Peel skin an...
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Green Gram Payasam
Soak the green grams in water overnight. Boil it with water for 20 minutes, until the green gram is...
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Jackfruit Paya
Grind coconut gratings and collect the thick juice in one vessel and the thin one in another, and ke...
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Kanahindri
Boil about 2 1/2 cups of water and keep aside. Roast raisins and cashewnuts slightly, with a little...
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Mando
Wash thil seeds. Dry and roast them. Roast one seer of beaten rice and powder it in mixie. Prepare...
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Mango Rasayan
Peel mango. Discard stone. Cut into small pieces. Put sugar and powdered cardamom. Boil milk and c...
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Moong Dal Payasam
Roast moong dal with ghee. Boil this with water, till the moong dal gets cooked. Add jaggery and su...
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Poli
Knead maida, cooking oil, and haldi into a fine dough and keep aside for 2 hours. Pressure cook the...
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Pumpkin Halva
Drain off the excess moisture by squeezing using a cloth. Put milk, sugar & rose water to the pumpk...
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Rice and Coconut Payasam
Soak rice for 15 minutes in little water. Grind this with grated coconut and boil this till rice ge...
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Rice Payasam
Mash the cooked rice. Mix condensed milk and evaporated milk and boil this with the mashed rice. Fr...
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Sago Vermicelli Payasam
Soak the sago in water for an hour. Boil it with water. Stir constantly to prevent it from sticking...
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Sweet Coconut Stuffed Dosa
Combine sugar, coconut and crushed cardamom powder together and keep it aside. Mix salt and flour a...
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Wheat Payasam
Sprinkle water all over wheat. Grind in grinding stone. Dehusk the wheat, by winnowing. Repeat th...
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White Kheer
Wash rice. Put in about 1/2 litre of hot water and keep it to cook. When rice is half cooked, drop ...
